Short-lived Hiatus

My self-imposed hiatus is probably over.  I have decided that for now I will continue to post a mix of things I love to do as I have time to post!  With a full time job and other commitments and interests, this is what works at this period in my life.

Here are the in-progress photos of my most recent baking session.  Totally forgot to grab a quick finished photo.  Thanks to Food Network for this fabulous recipe: Blueberry Buttermilk Bundt Cake.  Because it was traveling to church to be eaten, I did not make the macerated berries; I just made the glaze.  It was gone in a flash!!

Enjoy the day!

Cathy